Week 8 Winter CSA Newsletter
Week 8 Already! WOW! Two more weeks to go!
Harvest Card Holders - We still have many things on the stand too; stop by and see us.
We've got a bit smaller basket this week, before the next two week's larger baskets. Get that fridge in shape! A cabbage is in site next week. We have also put together a Holiday Ingredient Tote Bag Bundle for purchase by anyone. This week 10 inspired bag is up on our online store for purchase; or a preview of what will be coming the last week of CSA.
I've been busy getting ready to order our seeds, liners, plugs, and other farm stuff already for 2019. These items sell out fast! We want to be able to plan and bring the "cool stuff" to you and your gardens (if you also purchase our Spring plants). With that bit said, have you considered CSA 2019? Or maybe give a subscription as a gift too! Check out our online store for the scoop on it all.
See you soon,
Mike & Crew
Week 8 Ingredients
Garlic (1 bulb)
Rosemary and garlic lamb rack with parsnip puree and plum and date chutney
ROASTED MAPLE WALNUT CARNIVAL SQUASH
ROASTED RUTABAGA WITH BROWN BUTTER
GRANDMA'S HARVARD BEETS
Garlic-Roasted Chicken with Carrots and Parsnips Recipe
Many More Recipes & Tips
The Farm Beet
The Farm The Farm Beet
Find all sorts of helpful Recipes, and Produce Tips on our information area of the website called "The Farm Beet"
A Gift of Good Taste
Our Loved Ones are all important to us. Why not give the gift of good health in 2019? Harvest Cards, CSA Shares, Gift Baskets all make terrific gifts that are unique and thoughtful. Discover the bounty of LOCAL gift giving.